Number of Articles: 1193
Comparison of SYBR Green real time PCR assay and conventional PCR for identity some commercial live poultry veterinary vaccines

Volume 35, Issue 2, December 2018, Pages 57-66

Hala Mahmoud; Ahmed Maher; Reem Soliman; Marwa Fathy; Mounir M Elsafty; Mohamed AbdelKhalek

Attenuating Effect of N-Acetylcysteine onApoptosis Associated with ImidaclopridInduced Testicular Damage inMale Albino Rats

Volume 34, Issue 3, August 2018, Pages 83-97

Samy A. Hussein; Shaaban S. Khalaf-Allah; Hanan A. Tag El-Din; Mohamed S. Aly; Randa M. Khallaf

Chemical residues in ready to eat fish products

Volume 39, Issue 2, December 2020, Pages 29-33

Eslam El-Gazzar; Mohamed Hassan; Faten Hassanien; Nahla Abou ELRoos

Prevalence of some chemical hazards in some meat products.

Volume 37, Issue 1, September 2019, Pages 32-36

Wafaa Hazaa; Fahim Shaltout; Mohamed A.H. El-Shater

Evaluation of the bactericidal effect of some disinfectants against E.coli and Salmonella isolated from poultry hatcheries

Volume 40, Issue 1, March 2021, Pages 32-35

sara fayez abd El khaliq; Mona M. A. Ashoub; Yasser F. A. Metawea

Enterotoxigenic Staphylococci as potential hazards in meat meals prepared at restaurant level

Volume 41, Issue 2, January 2022, Pages 32-37

Marwa Elsayed Gewely; Faten Hasanine; Amani Salem; Nahla Shawky

Control of some heavy metals contaminating fish products

Volume 40, Issue 2, July 2021, Pages 33-37

saad m saad; Shaimaa Moawad Nada; Mahmoud Fathi Nada; mahmoud fathi nada

Effect of Probiotics, Prebiotics, Synbiotics, Organic Acids and Enzymes Supplementation on broiler Chicks’ Immunity in relation to the Economic Performance

Volume 30, Issue 2, June 2016, Pages 34-44

Liza Sabry Mohammed; Eman Ramadan Kamel; Mohammed Abo-Salem; Atallah S.T.; El Shawarby R.M.

Evaluation of formaldehyde and binary ethylenimine inactivated Newcastle Disease Virus Vaccine from new isolate compared with imported NDV vaccine

Volume 38, Issue 2, September 2020, Pages 34-40

Samar Fathi Eladawy; Gabr El-Bagoury; ayman said El-Habbaa; sausan El-Mahdy

Effect of dietary nucleotide supplementation on broiler performance and economic efficiency

Volume 39, Issue 1, September 2020, Pages 34-39

reda hamed zahran; Nasser elsayed Khader; tahia elsayed ahmed

Comparative Evaluation of Three Formulae of Bovine Ephemeral Fever Virus Vaccines

Volume 41, Issue 1, October 2021, Pages 34-38

Ingy A. M. Elgendy; zeinab R.A. aboezz; Mohamed Khodair; Atyyat M. Kotb; Saad S.A. Sharawi

Bacteriological evaluation of raw Catfish (Clarias gariepinus)

Volume 37, Issue 2, December 2019, Pages 37-41

Rabab Rawash; Saad Saad; Fatin Said Hassanin; Mohamed Ahmed Hassan; Ahmed Maarouf

Demonstration of histamine in Nile fish

Volume 38, Issue 1, March 2020, Pages 39-42

walaa elsayed abdelazeem; AbdElazez Helmy; Mohamed Ahmed Hassan

Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity

Volume 32, Issue 1, March 2017, Pages 41-49

Ahmed A. Salman; Ibrahim M. Abd El-Aleem; Ahmed A. Abd-El Rahman; Tarek S. Elhusseini; Abd Allah E. El-Hadary

Biochemical and Molecular Study of Lactuca sativa on Diuresis- induced experimentally in Rats.

Volume 46, Issue 1, April 2024, Pages 41-45

Ahmed Ibrahim Awadein; Hussein Ali; Mohamed Khalid Muhammed Mahfouz; Omnia Mahmoud Abd-El-hamid Hassan; Mohammed Abd El Moneim Marzouk

Studies on bacteriological Profile of some meat products

Volume 31, Issue 1, September 2016, Pages 43-49

Fahim A. Shaltout; Amani M. Salem; Dalia F. Khaterb; Radwa A. Lela

Improvement the Shelf Life of Tilapia Fillets Stored at Chilling Condition

Volume 31, Issue 2, December 2016, Pages 45-55

Thabet M. Gerges; Amany Selim; Mai Osman

Detection of virulence genes of enterohaemorrhagic E. Coli isolated from some meat products by polymerase chain reaction

Volume 29, Issue 1, September 2015, Pages 45-52

Ashraf A. Abd El Tawab; Fatma I. El-Hofy; Shaimaa M. Nada; Rasha A. A. Deiab

Bacteriological studies on some food borne bacteria isolated from Chicken meat and meat products in Kaliobia Governorate

Volume 29, Issue 2, December 2015, Pages 47-59

Ashraf A. Abd El Tawab; Fatma I. El-Hofy; Ahmed A. Maarouf; Aya A. El-Said

Development of Simple Multiplex Real-Time PCR Assays for Some Probiotics Detection

Volume 33, Issue 2, December 2017, Pages 52-57

Yakout A. El-Senosi; Hend El-Refaey Atwa; Abdelbary M. Prince; Adel Fathey Afify

Bacterial Status of Fresh Marketed Chicken Meat cuts-up

Volume 28, Issue 2, June 2015, Pages 52-57

Edris A.M; Reham A. Amin; Marionet Z. Nassif; Marwa Z. Mahmoud

Prevalence of Mycoplasma bovis in bovine clinical mastitis milk in Egypt

Volume 36, Issue 2, June 2019, Pages 57-65

Ashraf A. Abd El Tawab; Fatma I. El-hofy; Naglaa I. Hassan; Manar E. El-khayat

Chemical Preservatives in Some Meat Products

Volume 35, Issue 1, September 2018, Pages 58-65

Mohamed hassan; Reham Amin; O.M, El-Taher; E.M. Meslam

Benha Veterinary Medical Journal

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