Keywords = Thyme
Effects of natural compounds of some plants on microbial contamination and sensory quality of fish fillet during refrigeration

Volume 45, Issue 1, October 2023, Pages 152-156

Karam Pharaon Hakeem; Fahim Shaltout; Eman Mahmoud El-Diasty


The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect.

Volume 37, Issue 2, December 2019, Pages 72-76

Fatma Elhofy; Ashraf Awad Abd El-Tawab; wael mohammed wafa; Yasmeen Mamdouh Abd EL-Baset Bedawy


Antimicrobial Effects of some Essential Oils on the Foodborne Pathogen Campylobacter jejuni

Volume 36, Issue 1, March 2019, Pages 65-70

Amani Salem; Nahla Abou El Roos; Yahya Nassar


Effect of Marination on Vibrio Parahaemolyticus in Tilapia Fillets

Volume 34, Issue 2, June 2018, Pages 234-245

Hemmat M. Ibrahim; Reham A. Amin; Nesreen Eleiwa Z.; Hanan R. M. Ghanaym