Keywords = Moulds
Microbial Aspect of some processed meat products with special reference to aflatoxins

Volume 39, Issue 2, December 2020, Pages 24-28

Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty


Diversity of some food born fungi associated with raw milk and some cheese in Egypt

Volume 38, Issue 1, March 2020, Pages 48-51

Ashraf Abd El Tawab; Fatma El-Hofy; Eman EL-diasty; Ebtehal Abo-Hamdah; Manar Al-Khayat


Incidence of Fungi in soft skimmed milk cheese from pasteurized milk and trials to control them.

Volume 37, Issue 1, September 2019, Pages 91-96

Tamer Elshrawy; Hamdi A. Mohamed; Ramadan M. Salem; Hend A. ELbarbary; Eman M. EL-Diasty


Incidence of fungi in kareish cheese from raw milk and trial to control them.

Volume 37, Issue 1, September 2019, Pages 97-101

Tamer Elshrawy; Hamdi A. Mohamed; Hend A. Elbarbary; Ramadan M. Salem; Eman M. EL-Diasty


Mycobiota of some meat products and spices

Volume 36, Issue 2, June 2019, Pages 325-334

Yahya Mustafa; Ashraf, A. Abd El- Tawab; Eman, M. El-Diasty; Dalia, F. Khater