Keywords = Meat meals
Number of Articles: 5
Enterotoxigenic Staphylococci as potential hazards in meat meals prepared at restaurant level

Volume 41, Issue 2, January 2022, Pages 32-37

Marwa Elsayed Gewely; Faten Hasanine; Amani Salem; Nahla Shawky

Incidence of salmonellae and E.coli in Meals Served in Egyptian Hotels

Volume 41, Issue 1, October 2021, Pages 120-123

Osama Mostafa Hassan Abbass

Bacterial Status Of Broiler chicken Meat Meals Served at Governmental Hospital E

Volume 39, Issue 2, December 2020, Pages 153-157

Heba Desokey; Abo Bakr Edris; Islam sabek; Ahmed Abd-ElGhaffar

Bacteriological evaluation of fresh and cooked meat meals served at a university hostel restaurant

Volume 34, Issue 1, March 2018, Pages 269-276

mohamed A Hassan; Rasha Elsabagh; Nesreen Eleiwa; Hanady Zohdy

Occurrence of certain pathogens in meat meals at hospital level

Volume 30, Issue 2, June 2016, Pages 12-16

Hemmat M. Ibrahim; Rasha A. El-Sabagh; Ahmed A.A. Maarouf; Heba A. Ibraheem

Benha Veterinary Medical Journal

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