Benha Veterinary Medical Journal (BVMJ) - Articles List

Volume & Issue: Volume 37, Issue 2, Autumn 2019

Main Subjects


1		Assessment of pulmonary function test, acute phase proteins, cytokines and electrocardiographic changes in naturally occurring bovine respiratory disease of feedlot cattle calves
	Page 1-5
	mohammed anwar ramadan; Yassen mahmoud Abdel-Raoof; mohamed moselhy zeineldin; Hossam Eldin mohamed El Attar; abdelghany hefnawy abdelghany; Mohamed mohamedy Ghanem
	View Article \| PDF 923.47 K

2		Effect of Thyme, Ginger and Boldenone as Growth Promoters on some biochemical blood parameters in white Male New-Zealand Rabbits
	Page 6-13
	Afaf Desouky; Shereen Abdelwahab; Mohamed Elshwaf
	View Article \| PDF 926.94 K

3		Cytoprotective, anti-apoptotic and anti-inflammatory effects of lycopene against mercuric chloride -induced hepatorenal injury in rats: Involvement of TNF-α /NF-κβ/ and p53 signaling pathways
	Page 14-22
	Mona Abueldahab; Samy Hussein; Mohamed Azab; Tahia Ahmed; Aziza Amin
	View Article \| PDF 541.08 K

4		Isolation and genetic analysis of BoHV-1 gC gene isolated from animals suffering respiratory disease in Dakahlia, Egypt 2018
	Page 23-27
	Asmaa Mounier Elashmawy; Saad Sharawi Ali; ayman said El-Habbaa; Iman Mohamed Bastawecy
	View Article \| PDF 1.23 MB

5		Bacteriological and Molecular diagnosis of Most Common Bacteria Causing subclinical Mastitis in Cow
	Page 28-32
	Walaa Saad; Ashraf Abd El-Tawab; Ashraf Nabih
	View Article \| PDF 1.05 MB

6		Phenotypic and genotypic characterization of Campylobacter isolated from poultry
	Page 33-36
	wedad Ahmed; Ashraf Awad Abd El-Tawab; Fatma Elhofy; Helmut Hotzel; Mona Sobhy
	View Article \| PDF 770.26 K

7		Bacteriological evaluation of raw Catfish (Clarias gariepinus)
	Page 37-41
	Rabab Rawash; Saad Saad; Fatin Said Hassanin; Mohamed Ahmed Hassan; Ahmed Maarouf
	View Article \| PDF 780.92 K

8		Assessment of Bacterial Evaluation of imported Frozen Meat.
	Page 42-45
	Mohamed Hafez; Hemmat Ibrahim; Reham Amin
	View Article \| PDF 941.88 K

9		Mycological assessment of quail meat in Menufia governorate ,Egypt .
	Page 46-49
	Rania Ramadan; Faten Hasaneen; Amani Salem; Dina El- Zahaby; Rania Ibrahim
	View Article \| PDF 796.11 K

10		Assessment of Histamine Residues in Smoked and Salted fish
	Page 50-52
	Naglaa Sakr; Mohamed Ahmed Hassan; Fahim Shaltout; Nabila Elsheikh
	View Article \| PDF 741.23 K

11		Antibacterial Effect of Zinc Oxide Nanoparticles in Fresh Meat
	Page 53-56
	Elsaid Saafan; Reham Amin; Nesreen Eleiwa; Mohamed El-Shater
	View Article \| PDF 775.99 K

12		Comparative Analysis of Histamine Levels of Common Farm Fishes
	Page 57-58
	Mai Fouad Elsherief; Mohamed Ahmed Hassan; Engy Fawzy Elbahy
	View Article \| PDF 732.67 K

13		The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Rumen Fermentation Function and Rumen Development in Male Balady Goats
	Page 59-65
	Abd-Elkader, A. Y.; M. Azab; Randa Esmail; Abeer Nafeaa; S. Shousha
	View Article \| PDF 902.72 K

14		The Effects of Live Yeast (Saccharomyces cerevisiae) and Chitosan on Digestion Coefficient and Molecular Biology of Main Cellulolytic Bacteria in Male Balady Goat
	Page 66-71
	Abd-Elkader, A. Y.; M. Azab; Randa Esmail,; Abeer Nafeaa; S. Shousha
	View Article \| PDF 821.25 K

15		The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect.
	Page 72-76
	Fatma Elhofy; Ashraf Awad Abd El-Tawab; wael mohammed wafa; Yasmeen Mamdouh Abd EL-Baset Bedawy
	View Article \| PDF 6.69 MB