Volume & Issue: Volume 35, Issue 1, September 2018 
The Incidence of Sarcocystis in Slaughtered Food Animals

Pages 106-122

Hemmat M. Ibrahim; Rasha El Sabagh; Ahmed A. Wahba; El Sayed A. Abd El Rahman


Detection of EnterotoxigenicStaphylococcus aureusin Meat Product Sandwiches Using Multiplex PCR

Pages 190-196

Marwa Salah EL-Maghraby; Mohamed Ahmed Hassan; Faten Said Hassanin; Nahla Ahmed Shawky


Street Vended Meat Products as Potential Sources of Staphylococcus aureus

Pages 197-202

Marwa Salah EL-Maghraby; Mohamed Ahmed Hassan; Faten Said Hassanin; Nahla Ahmed Shawky


Food Poisoning Bacteria in Meat-Based Sandwiches

Pages 228-235

Saad M. Saad; Nahla Shawky Abouel-Roos; Enas Abd El-Mohsein El-Shazly