Keywords = Bacteriological quality
Prevalence of some pathogenic bacteria in dairy products

Volume 40, Issue 2, July 2021, Pages 51-55

Hemmat Elsayed Eltokhy; Hamdi Mohamed Abdelsamei; Hend El barbary; marionette Zaghloul Nassif


Bacteriological profile of sheep carcasses in a private Egyptian abattoir

Volume 38, Issue 2, September 2020, Pages 101-105

zakaria ahmed abd ellatif; Saad Mahmoud Saad; Fatin Sayed Hassanin; Amani Mohammed Salem; Ebeed Abd Elaty Saleh


Efficiency of some organic acids as decontaminants in sheep carcasses

Volume 38, Issue 2, September 2020, Pages 116-119

zakaria ahmed abd ellatif; Saad Mahmoud Saad; Fatin Sayed Hassanin; Amany Mohammed Salem; Ebeed Abd Elaty Saleh


Food Poisoning Bacteria in Meat-Based Sandwiches

Volume 35, Issue 1, September 2018, Pages 228-235

Saad M. Saad; Nahla Shawky Abouel-Roos; Enas Abd El-Mohsein El-Shazly


Bacteriological evaluation of freshly slaughtered chicken carcasses

Volume 28, Issue 2, June 2015, Pages 74-82

Hemmat M. Ibrahim; Reham A. Amin; Mohammed A. El-Shater; Salwa M. Hafez