Keywords = enterotoxin
Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products

Volume 37, Issue 1, September 2019, Pages 7-11

Marwa Saif; Saad Saad; Fahim Shaltout; Fatin Said Hassanin; Marionette Zaghloul


Demonstration of some food borne pathogens in different meat products: a comparison between conventional and innovative methods

Volume 36, Issue 2, June 2019, Pages 219-228

Ola Younes; Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Ahmed Afifi maarouf


Detection of Staphylococcus aureus and enterotoxin genes from meat products by using conventional and modern identification methods

Volume 36, Issue 2, June 2019, Pages 229-237

Ola Younes; Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Ahmed Afifi maarouf


Detection of Staphylococcus aureus in some meat products using PCR technique

Volume 34, Issue 1, March 2018, Pages 392-403

Mohamed A Hassan; Reham A Amin; Nesreen Z Eleiwa; Hala W Gaafar


Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins

Volume 32, Issue 1, March 2017, Pages 94-98

Saad M. S.; Hassan M. A.; Nahla A. Abou El-Roos; Gaafar M. H.


Enterotoxin producing S. aureus in salted fish

Volume 31, Issue 1, September 2016, Pages 30-34

Faten S. Hassanien; M. A. Hassan; Nahla Shawkey; Ahmed E. A.