Keywords = Liver
Protective effect of allicin and omega-3 against paracetamol induced hepatic toxicity

Volume 43, Issue 1, October 2022, Pages 26-31

Moamen Elsafty; Ahmed Abdeen; Mohamed Aboubakr


Biochemical, histological and immune histochemical studies on the efficacy of garlic oil against thioacetamide induced hepatotoxicity in rats

Volume 42, Issue 2, October 2022, Pages 88-93

Faten Ibrahim Elsayed; Fatma Abdelmonem Gad; reda ibrahim Elkamar; Osama AbdelMohsen Salem Ahmed


Ameliorative impact of coenzyme Q10 supplementation on deltamethrin-induced hepatic damage in broiler chickens

Volume 42, Issue 1, April 2022, Pages 25-32

Mohamed Aboubakr; Ali Allam; Alshaimaa Said; Samar Ibrahim; Gehan Youssef


Virulent genes of Campylobacter jejuni contaminating in chicken cuts and giblets.

Volume 40, Issue 1, March 2021, Pages 157-160

Saad M. Saad; Mohamed A. Hassan; Nahla A. bou El Roos; eman gomaa


Prevalence and antimicrobial susceptibility of campylobacter species in chicken carcasses

Volume 40, Issue 1, March 2021, Pages 165-168

Saad M. Saad Saad; Mohamed A. Hassan; Nahla Abou El Roos; Eman F. Ahmed


hepatoprotective effect of ethanolic extract of Origanum vulgare against doxycycline toxicity.

Volume 39, Issue 1, September 2020, Pages 85-90

dawlat elkhalal; Ehab Alzaghaby; hosam attia; sherin hamad


Enrofloxacin residues in chicken meat and giblets

Volume 36, Issue 1, March 2019, Pages 175-183

M.A. Hassan; Reham Amin; Nahla Abo Elroos


Demonstration of oxytetracycline residues in cattle meat and offal

Volume 35, Issue 2, December 2018, Pages 202-208

Hemmat Ibrahim,; M.A. Hassan; Manar Gouda


Ameliorative Effects of Lycopene against Boldenone Undecylenate Toxicity in Albino Rats

Volume 35, Issue 2, December 2018, Pages 237-249

H.M Sabra; R.M., El-Shawarby; Abosalem M.; Nabila M. A; S.S. Ibrahim


Antioxidant effect of lactoferrin on rat liver injury induced by diazinon

Volume 34, Issue 2, June 2018, Pages 157-168

Assaraj Q. SH; Alattar H. A.; Farid A. S.; Fararah K. M.


Influence of lactoferrin on immune response in rats intoxicated by diazinon

Volume 34, Issue 2, June 2018, Pages 169-181

Assaraj Q. SH; Alattar H. A.; Farid A. S.; Fararah K. M.


Bacteriological criteria of chicken giblets

Volume 33, Issue 2, December 2017, Pages 447-456

Faten S. Hassanin; Mohamed A. Hassan; Fahim A. Shaltout; Nahla A. Shawqy; Ghada A. Abd-Elhameed


Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods

Volume 32, Issue 1, March 2017, Pages 13-17

Fahim Aziz Eldin Shaltout; Mohammed Farouk; Hosam A.A. Ibrahim; Mostafa E.M. Afifi


Incidence of E. coli and Salmonellae in ready to eat fast foods

Volume 32, Issue 1, March 2017, Pages 18-22

Fahim Aziz Eldin Shaltout; Mohammed Farouk; Hosam A.A. Ibrahim; Mostafa E.M. Afifi


Demonstration of Lead and Cadmium residues in Street vended foods

Volume 32, Issue 1, March 2017, Pages 54-58

Suzan F. Elsisy; Ali M. Ali; Hemmat M. Ibrahim; Mohamed A. Hassan


Biogenic Amines as Serious Residues in Street Vended Foods

Volume 31, Issue 2, December 2016, Pages 262-266

Suzan F. Elsisy; Hemmat M. Ibrahim; Mohamed A. Hassan; Ali M. Ali


Occurrence of Escherichia coli in Fast Foods at Restaurant level

Volume 29, Issue 2, December 2015, Pages 182-186

Mohamed A. Hassan; Shiamaa M. Nada; Asmaa R. El-hanafy


Rapid methods of diagnosis of Clostridium in broilers in Sharkia governorate

Volume 28, Issue 2, June 2015, Pages 214-223

Ashraf A. Abd El Tawab; Ahmed M. Ammar; Mamdouh A. Elshorbagy; Ehab W. Mostafa