A
-
A., Abd El Raheem K.
Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses [Volume 32, Issue 1, 2017, Pages 170-176]
-
A., Abd El -Raheem K.
Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef [Volume 32, Issue 1, 2017, Pages 177-183]
-
A., Darwish S.
Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
-
A., Darwish S.
Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
-
A., ElKewaiey I.
Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
-
A., El Shater M.
Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
-
A., El- Shater M.
Histamine as biogenic amine residue in imported frozen fish [Volume 32, Issue 1, 2017, Pages 75-78]
-
A., El- Shater M.
Demonstration of Cadmium and Lead residues in Imported Frozen Fish [Volume 32, Issue 1, 2017, Pages 79-82]
-
A., Hassan M.
Histamine as biogenic amine residue in imported frozen fish [Volume 32, Issue 1, 2017, Pages 75-78]
-
A., Hassan M.
Demonstration of Cadmium and Lead residues in Imported Frozen Fish [Volume 32, Issue 1, 2017, Pages 79-82]
-
A., Hassan M.
E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
-
A., Hassan M.
Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
-
A., Shaltout
Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
-
A., Waly H.
Histamine as biogenic amine residue in imported frozen fish [Volume 32, Issue 1, 2017, Pages 75-78]
-
A., Waly H.
Demonstration of Cadmium and Lead residues in Imported Frozen Fish [Volume 32, Issue 1, 2017, Pages 79-82]
-
Abbass, Amany
Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
-
Abdallah, Mohamed
Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market [Volume 32, Issue 1, 2017, Pages 198-206]
-
Abd El-Aleem, Ibrahim M.
Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
-
Abdel Gwad, Eman
Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
-
Abdel Mageid, Afaf D.
1Biochemistry Department, Faculty of Vet. Med. Benha Univ., Egypt. [Volume 32, Issue 1, 2017, Pages 99-103]
-
Abdel-Magid, Afaf Desoky
Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats [Volume 32, Issue 1, 2017, Pages 67-74]
-
Abd-El Rahman, Ahmed A.
Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
-
Abdelsamei, Hamdi M.
Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
-
Abdelsamei, Hamdi M.
Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
-
Abd El-Tawab, Ashraf A.
Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
-
Abd El-Tawab, Ashraf
Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market [Volume 32, Issue 1, 2017, Pages 198-206]
-
Abd El- Tawab, Ashraf A.
Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]
-
Abd EL-Tawab, Ashraf A.
Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
-
Abd EL-Tawab, Ashraf A.
Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
-
AbdEL-Tawab, Ashraf A.
Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
-
Abdou, Adham M.
Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
-
Abdou, Adham M.
Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
-
Abdullah, Hassnaa E.
Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
-
Abou El-Roos, Nahla A.
E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
-
Abou El-Roos, Nahla A.
Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
-
Abou El-Roos, Nahla A.
Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
-
Abou El-Roos, Nahla A.
Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
-
Abou Salem, Mohamed E.S
1Biochemistry Department, Faculty of Vet. Med. Benha Univ., Egypt. [Volume 32, Issue 1, 2017, Pages 99-103]
-
Abukady, Khalid Shappan
HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
-
Adly, Sara H.
Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
-
Afifi, Mostafa E.M.
Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
-
Afifi, Mostafa E.M.
Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
-
Ahmed, Noha M.
Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
-
Ali, Ali M.
Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
-
Ali, Hussien A.
Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
-
Amin, Aziza A.
Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
-
Amin, Reham A.
Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
-
Amin, Reham A.
HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
-
Amin, Sohila H.
Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
-
Ammar, Ahmed M. A.
Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
-
Ammar, Ahmed M. A.
Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
D
-
Darweish, Marwa M.
Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
-
Doğru, Aylin Kasımoğlu
Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]
E
-
Elabd, Hiam
Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
-
El-Asely, Amel
Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
-
Elbaba, Azza H.
Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
-
Elbaba, Azza H.
Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
-
Eleiwa, Nesreen Z.
Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
-
Elgamal, Abdelrahman A. A.
Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
-
Elgamal, Abdelrahman A. A.
Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
-
El-Hadary, Abd Allah E.
Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
-
El-Hofy, Fatma I. A.
Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
-
El-Hofy, Fatma I. A.
Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
-
El-Hofy, Fatma I.
Food hygiene Dept., Faculty of Veterinary Medicine, Benha University [Volume 32, Issue 1, 2017, Pages 145-152]
-
El- Hofy, Fatma I.
Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]
-
Elhusseini, Tarek S.
Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
-
El-mashad, AbdEl-baset E.
Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
-
El Sabagh, Rasha A.
Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
-
El-Shatter, Muhammad A.
HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
-
Elsisy, Suzan F.
Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
F
-
Fareed, Fareed Abd Elwahab
Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats [Volume 32, Issue 1, 2017, Pages 67-74]
-
Farouk, Mohammed
Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
-
Farouk, Mohammed
Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
G
-
GabAllh, Mahmoud S.
Pathological studies on effects of ivermectin on male and female rabbits [Volume 32, Issue 1, 2017, Pages 104-112]
-
Gharib, Ahlam A.
Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
H
-
H., Gaafar M.
E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
-
H., Gaafar M.
Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
-
Hamouda, Ahmed M. A.
Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens [Volume 32, Issue 1, 2017, Pages 1-6]
-
Hamouda, Ahmed M. A.
Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens [Volume 32, Issue 1, 2017, Pages 7-12]
-
Hassan, Mohamed A.
Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
-
Hegazy, Mohamed I.
Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
-
Hofy, Fatma I.
Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
-
Hussein, Mohammed A.
Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
-
Hussein, Samy Ali
Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats [Volume 32, Issue 1, 2017, Pages 67-74]
I
-
Ibrahim, Ekbal M. A.
Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
-
Ibrahim, Ekbal M. A.
Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
-
Ibrahim, Hemmat M.
Estimation of some biogenic amines on chicken meat products [Volume 32, Issue 1, 2017, Pages 23-28]
-
Ibrahim, Hemmat M.
Demonstration of Lead and Cadmium residues in Street vended foods [Volume 32, Issue 1, 2017, Pages 54-58]
-
Ibrahim, Hemmat M.
Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
-
Ibrahim, Hosam A.A.
Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
-
Ibrahim, Hosam A.A.
Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
-
Ibrahim, Ola A.
Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]
K
-
Keyvan, Erhan
Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]
-
Kh., El-Bayomi M.
Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
-
Kh., El-Bayomi M.
Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
-
Kırdar, Seval Sevgi
Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]
M
-
M., Abdel-wahab A.
Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
-
M., El-Minisy O.
Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
-
M., Zakaria E.
Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses [Volume 32, Issue 1, 2017, Pages 170-176]
-
M., Zakaria E.
Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef [Volume 32, Issue 1, 2017, Pages 177-183]
-
Mahmoud, Omnia A.
Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
-
Mohamed, Sahar R.
Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human [Volume 32, Issue 1, 2017, Pages 132-137]
-
Mohammed, Mariam S.
Biochemical effect of cranberry extract on experimentally induced myocardial infarction [Volume 32, Issue 1, 2017, Pages 59-66]
-
Mohebat, Abd El kareem
Mycotic quality of locally manufactured smoked herring fish [Volume 32, Issue 1, 2017, Pages 113-120]
N
-
Nasef, Soad A.
Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks [Volume 32, Issue 1, 2017, Pages 184-192]
O
-
Othman, Huda E.
Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage [Volume 32, Issue 1, 2017, Pages 121-126]
-
Othman, Huda E.
Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt [Volume 32, Issue 1, 2017, Pages 127-131]
R
-
Ramadan, Sherif I.
Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
S
-
S., Abo-Salem M.E.
Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
-
S., Abo-Salem, M.E.
Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
-
S., Hassanein F.
Bacterial profile of bovine carcasses at abattoir [Volume 32, Issue 1, 2017, Pages 50-53]
-
S., Saad M.
E. coli strains producing Shiga toxin in cattle carcasses at abattoir level [Volume 32, Issue 1, 2017, Pages 89-93]
-
S., Saad M.
Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins [Volume 32, Issue 1, 2017, Pages 94-98]
-
Sabike, Islam Ibrahim
HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
-
Salaam, Nancy Awad
1Biochemistry Department, Faculty of Vet. Med. Benha Univ., Egypt. [Volume 32, Issue 1, 2017, Pages 99-103]
-
Salem, Amani M.
Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses [Volume 32, Issue 1, 2017, Pages 170-176]
-
Salem, Amani M.
Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef [Volume 32, Issue 1, 2017, Pages 177-183]
-
Salman, Ahmed A.
Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity [Volume 32, Issue 1, 2017, Pages 41-49]
-
ShafiK, Basant M.N.
Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 153-159]
-
ShafiK, Basant M.N.
Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes [Volume 32, Issue 1, 2017, Pages 160-169]
-
Shaheen, AA
Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
-
Shaltout, Fahim Aziz Eldin
Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 13-17]
-
Shaltout, Fahim Aziz Eldin
Incidence of E. coli and Salmonellae in ready to eat fast foods [Volume 32, Issue 1, 2017, Pages 18-22]
-
Shaltout, Fahim A.
HACCP application during different processing stages of beef fillet with special references to corrective action [Volume 32, Issue 1, 2017, Pages 138-144]
-
Sleim, Mokhtar A.
Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin [Volume 32, Issue 1, 2017, Pages 29-40]
Y
-
Youssuf, Hadeer
Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus" [Volume 32, Issue 1, 2017, Pages 193-197]
-
Yurdakul, Özen Kurşun
Survival of Escherichia coli O157:H7 during processing and ripening period of Keş Cheese [Volume 32, Issue 1, 2017, Pages 83-88]
-
Yusuf, Hend
Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market [Volume 32, Issue 1, 2017, Pages 198-206]
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