Main Subjects = Meat hygiene
Bacterial hazards of ready to eat fish products.

Volume 39, Issue 2, December 2020, Pages 10-14

Eslam El-Gazzar; Faten Hassanien; Nahla Ahmed Abou ELRoos


Microbial Aspect of some processed meat products with special reference to aflatoxins

Volume 39, Issue 2, December 2020, Pages 24-28

Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty


Chemical residues in ready to eat fish products

Volume 39, Issue 2, December 2020, Pages 29-33

Eslam El-Gazzar; Mohamed Hassan; Faten Hassanien; Nahla Abou ELRoos


Assessment of pomegranate peel powder on microbial contamination of sausages

Volume 39, Issue 2, December 2020, Pages 34-39

Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty


Prevalence of E.coli and staphylococcus aureus in meat and chicken Meals

Volume 39, Issue 2, December 2020, Pages 55-58

Doaa Helal; Abobaker Edris; Marionet Nasseif; Amina Elrais


Shiga toxins Producing E.coli in Meat Products by Multiplex PCR

Volume 39, Issue 2, December 2020, Pages 79-83

Mohamed Hassan; Reham Amin; Nahla Aboelroos; yasmeen adel ibrahim


Bacterial and Chemical Quality of Raw Meat and Ready-To-Eat Cooked Meat

Volume 39, Issue 2, December 2020, Pages 95-99

Hemmat Ibrahim; Nesreen Eleiwa; Heba Desoki


Prevalence of Some Foodborne Pathogens in Some Ready to Eat Meats

Volume 39, Issue 2, December 2020, Pages 122-126

Mohammed Elheity; Mohamed Haasan; Reham Amin


Bacterial Status Of Broiler chicken Meat Meals Served at Governmental Hospital E

Volume 39, Issue 2, December 2020, Pages 153-157

Heba Desokey; Abo Bakr Edris; Islam sabek; Ahmed Abd-ElGhaffar


Lactic and Acetic Acids as Bacterial Decontaminators on Chicken Carcasses

Volume 39, Issue 2, December 2020, Pages 158-160

abobakr Edris; Reham Amin; Nesreen Eleiwa; Ramy Elnagar


Chemical studies on shelf life time of chilled chicken meat

Volume 39, Issue 2, December 2020, Pages 173-176

Ebtehal Mohammed Awad allah; Saad Mahmoud Saad; Mohamed Ahmed Hassan; Hala Farid Mohamed Hassan


Effect of sodium tripolyphosphate on the bacteriological quality of refrigerated Nile tilapia fillets

Volume 39, Issue 2, December 2020, Pages 177-180

Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Omayma Maghraby; ahmed mohammed mostafa


Bacteriological profile of some raw chicken meat cuts in Ismailia city, Egypt

Volume 39, Issue 1, September 2020, Pages 11-15

Sayed Abo elela Afify; Fahim Aziz eldin Shaltout; Islam Zakaria Mohammed


Prevalence of Aeromonas spp and their virulence factors isolated from frozen chicken meat products

Volume 39, Issue 1, September 2020, Pages 47-51

Suzan Hassan Sheir; Hemmat Ibrahim; Mohamed Ahmed Hassan; Nahla Ahmed Shawky


ISO 9001 CERTIFICATE AND IMPACT ON FOOD QUALITY

Volume 39, Issue 1, September 2020, Pages 52-57

israa salah mostafa


Monitoring of some Pathogenic bacteria in Nile fish

Volume 38, Issue 2, September 2020, Pages 65-70

Rana Mahmoud Khalil beltagy; Saad Mahmoud Saad; Fatin Saied Hassanien; Mohamed Mousa


Evaluating the effects of certain probiotics on mycotic contamination in oriental sausage

Volume 39, Issue 1, September 2020, Pages 68-72

mohamed ibrahim el-sharkawy; reham abd elaziz amin; rasha abd elhamid el sabagh; nahla ahmed shawky abo elroos


Effect of Pomegranate and Moringa Extract on E. coli load in Nile tilapia.

Volume 38, Issue 2, September 2020, Pages 71-75

Rana Mahmoud Khalil beltagy; Saad Mahmoud Saad; Fatin Saied Hassanin; mohamed Mohamed mosa


E. coli and Salmonella stereotyping in cattle carcasses at abattoir level

Volume 39, Issue 1, September 2020, Pages 73-76

Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Hend salah almokadem


bacteriological examination of some ready to eat meat and chicken meals

Volume 38, Issue 2, September 2020, Pages 76-79

Ehsan Edris; Fahim Shaltout; Hanan Lamada


Natural antifungal agents for food preservation

Volume 39, Issue 1, September 2020, Pages 80-84

Mahmoud Hammad; Ekbal Ibraheem; Hend Elbarbary


Assessment Of Chemical Quality Of Local Frozen cattle's Liver

Volume 38, Issue 2, September 2020, Pages 97-100

amira meselhy; Mohamed Ahmed Hassan; Reham Amin