Main Subjects = Meat hygiene
Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products

Volume 37, Issue 1, September 2019, Pages 7-11

Marwa Saif; Saad Saad; Fahim Shaltout; Fatin Said Hassanin; Marionette Zaghloul


Prevalence of Methicillin-Resistant Staphylococcus aureus in some ready-to-eat meat products

Volume 37, Issue 1, September 2019, Pages 12-15

Marwa Saif; Saad Saad; Fatin Said Hassanin; Fahim Shaltout; Marionette Zaghloul


Hygienic profile of some ready to eat meat product sandwiches sold in Benha city, Qalubiya Governorate, Egypt

Volume 37, Issue 1, September 2019, Pages 16-21

Rehab Gaafar; Fatin Said Hassanin; Fahim Shaltout; Marionette Zaghloul


Molecular detection of enterotoxigenic Staphylococcus aureus in some ready to eat meat based sandwiches

Volume 37, Issue 1, September 2019, Pages 22-26

Rehab Gaafar; Fatin Said Hassanin; Fahim Shaltout; Marionette Zaghloul


Identification of Some Biological Hazards in Some Meat Products.

Volume 37, Issue 1, September 2019, Pages 27-31

Wafaa Hazaa; Fahim Shaltout; Mohamed El-Shater


Prevalence of some chemical hazards in some meat products.

Volume 37, Issue 1, September 2019, Pages 32-36

Wafaa Hazaa; Fahim Shaltout; Mohamed A.H. El-Shater


Quality indices of some ready-to-eat meat products

Volume 37, Issue 1, September 2019, Pages 37-40

Reham Sabry; Mohamed Ahmed Hassan; marionette zaghloul; Hemmat Mostafa Ibrahim


Natural preservatives in raw chicken meat

Volume 37, Issue 1, September 2019, Pages 41-45

Safaa Mohammed Arakeeb; Fatin Hassanien; Fahim Shaltout; Seham Homouda


Assessment of some food poisoning bacteria in ready-to-eat meals

Volume 37, Issue 1, September 2019, Pages 46-52

Mona Mohamed Abdelfatah; Amany Salem; Nahla Shawky


Improvement quality of minced meat using some essential oils

Volume 37, Issue 1, September 2019, Pages 53-56

Mona Mohamed Abdelfatah; Amany Salem; Nahla Shawky


Microbiological status of chicken cuts and its products

Volume 37, Issue 1, September 2019, Pages 57-63

Bossi Taha; Fahim Shaltout; Marrionet Nasief; Lamiaa Lotfy


Incidence of Enterobacteriaceae in some freshwater fishes

Volume 37, Issue 1, September 2019, Pages 64-68

Rabab Rawash; Saad M. Saad; Fatin Said Hassanin; Mohamed Ahmed Hassan; Ahmed Maarouf


Mycological Assessment of Marketed Duck Meat in El-Kaliobia Governorate Markets

Volume 37, Issue 1, September 2019, Pages 69-72

Amira Mahdy; Amany Salem; Marionette Zaghloul


Some organic acids as antifungal on frozen duck meat

Volume 37, Issue 1, September 2019, Pages 73-76

Amira Mahdy; Amany Salem; Marionette Zaghloul


Antimicrobial effect of nisin on Bacillus cereus isolated from some meat products

Volume 37, Issue 1, September 2019, Pages 77-80

Mohamed Ahmed Hassan; Reham Amin; Nesreen zakaria Eleiwa; Fatema Hussien


Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R

Volume 37, Issue 1, September 2019, Pages 86-90

Fatma Ahmed; Mohamed Ahmed Hassan; Reham Amin; Nesreen Eleiwa


Prevalence of salmonella in some chicken meat products

Volume 36, Issue 2, June 2019, Pages 33-39

samah fawzy wahba; Fahim Shsltout; Shaimaa M Nada


Heavy Metals Residues (Mercury and Lead) Contaminating Nile and Marine Fishes

Volume 36, Issue 2, June 2019, Pages 40-48

Loaloa Ali Shokr; Mohamed Ahmed Hassan; Engy Fawzy Elbahy


Assessment of heavy metal residues in some fishery products

Volume 36, Issue 2, June 2019, Pages 49-56

Dalia El-Dahman; Mohamed Hassan; Nesreen Eleiwa


Parasitic affections of edible offales of slaughtered animals at El-Shohada abattoir, Monofia governorate, Egypt

Volume 36, Issue 2, June 2019, Pages 117-128

Ghada Sherif El-Meleh; Rasha Adel Elmeghnawy; Islam Ibrahim Sabike; Mohamed Ahmed Hassan


Bacteriological quality of frozen minced meat in Menofia Governorate

Volume 36, Issue 2, June 2019, Pages 129-137

Hemmat El gendy; Faten Hasanine; Amani Salem; Nahla Abu-Elroos


Antibacterial efficiency of both natural and chemical compounds in minced meat

Volume 36, Issue 2, June 2019, Pages 138-149

Hemmat El gendy; Fatin Hassanien; Amani Salem; Nahla Abou-Elroos


Incidence of Salmonella spp.in animal derived-protein in Egypt.

Volume 36, Issue 2, June 2019, Pages 199-209

Salwa Elzanatey Ahmed elsisy


Evaluation of some quality indices in farmed fish from Kafr Elshiekh governorate

Volume 36, Issue 2, June 2019, Pages 210-218

Mai Elsherief; Mohamed Ahmed Hassan; Engy Fawzy Elbahy