Volume & Issue: Volume 39, Issue 2, December 2020 
Bacteriological Profile of Frozen Chicken Meat Cuts at Qalubiya Governorate Markets

Pages 1-5

Fatin Hassanin; Fahim Shaltout; Ahmed Afifi Maarouf; Suzan Fawzy Elsisi; Ahmed Yousef

Essential oils as microbial reductant

Pages 6-9

Abo Bakr M. Edris; Amany M. Abd El-salam; ali badran

Bacterial hazards of ready to eat fish products.

Pages 10-14

Eslam El-Gazzar; Faten Hassanien; Nahla Ahmed Abou ELRoos

Microbial Aspect of some processed meat products with special reference to aflatoxins

Pages 24-28

Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty

Chemical residues in ready to eat fish products

Pages 29-33

Eslam El-Gazzar; Mohamed Hassan; Faten Hassanien; Nahla Abou ELRoos

Assessment of pomegranate peel powder on microbial contamination of sausages

Pages 34-39

Khalifa Elsayed Ahmed Abuzaid; Fahim Shaltout; Ramadan Salem; Eman Mahmoud El-Diasty

Phenotypic and genotypic characterization of pseudomonas species isolated from frozen meat.

Pages 47-51

Basma Mohiey Khalafallah; Ashraf Awad Abd El-Tawab; Shaimaa Nada; Manar Ezzat Elkhayat

Shiga toxins Producing E.coli in Meat Products by Multiplex PCR

Pages 79-83

Mohamed Hassan; Reham Amin; Nahla Aboelroos; yasmeen adel ibrahim

Clinical and biochemical investigations on bacterial diarrhea in Egyptian Buffalo Calves

Pages 90-94

Sherif El-Seadawy; Hossam El-Din El-Attar; Heba Elkhyat; Mahmoud Helal

Molecular matching of circulating foot and mouth disease viruses and vaccinal strains in Egypt, 2016-2019.

Pages 132-137

Nehal M. Shahen; zeinab R.A. aboezz; Ayman S. Elhabba; Naglaa Hagaa; Saad S.A. Sharawi

Effect of extracted LPS of Salmonella typhimurium on chicken immunity.

Pages 147-152

Ashraf Abd El-Tawab; Heba Hassan; Fatma El-Hofy; Mai Fadel; Aml Ezzat; Enas Soliman

Chemical studies on shelf life time of chilled chicken meat

Pages 173-176

Ebtehal Mohammed Awad allah; Saad Mahmoud Saad; Mohamed Ahmed Hassan; Hala Farid Mohamed Hassan

Effect of sodium tripolyphosphate on the bacteriological quality of refrigerated Nile tilapia fillets

Pages 177-180

Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Omayma Maghraby; ahmed mohammed mostafa