Keywords = E.coli
Number of Articles: 30
Hygienic evaluation of Meat Handlers and equipment in meat preparation Sector in some markets in Qalyubia Governorate

Volume 45, Issue 1, October 2023, Pages 131-135

Hytham mohamed mosaad; Hemmat Mostafa Ibrahim; Mohamed Ahmed Hassan; Amina Mohamed Elrais; Walid Sobhy Arab

Bacterial evaluation of the quality of farmED FISH of Kafr El- Sheikh city in EGYPT

Volume 41, Issue 2, January 2022, Pages 16-21

Dalia Anter esmail; Mohamed Hassan; Engy Fawzy Elbahy

Molecular characterization of salmonella species and E.coli isolated from dogs and cats

Volume 40, Issue 2, July 2021, Pages 12-18

Reham Mekky; Abdel-Moneim Moustafa; Rania Yahya Abo-Sakaya; Khairy Abu-Zaid

Evaluation of the bactericidal effect of some disinfectants against E.coli and Salmonella isolated from poultry hatcheries

Volume 40, Issue 1, March 2021, Pages 32-35

sara fayez abd El khaliq; Mona M. A. Ashoub; Yasser F. A. Metawea

Bacteriological Profile of Frozen Chicken Meat Cuts at Qalubiya Governorate Markets

Volume 39, Issue 2, December 2020, Pages 1-5

Fatin Hassanin; Fahim Shaltout; Ahmed Afifi Maarouf; Suzan Fawzy Elsisi; Ahmed Yousef

Prevalence of E.coli and staphylococcus aureus in meat and chicken Meals

Volume 39, Issue 2, December 2020, Pages 55-58

Doaa Helal; Abobaker Edris; Marionet Nasseif; Amina Elrais

Monitoring of some Pathogenic bacteria in Nile fish

Volume 38, Issue 2, September 2020, Pages 65-70

Rana Mahmoud Khalil beltagy; Saad Mahmoud Saad; Fatin Saied Hassanien; Mohamed Mousa

E. coli and Salmonella stereotyping in cattle carcasses at abattoir level

Volume 39, Issue 1, September 2020, Pages 73-76

Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Hend salah almokadem

bacteriological examination of some ready to eat meat and chicken meals

Volume 38, Issue 2, September 2020, Pages 76-79

Ehsan Edris; Fahim Shaltout; Hanan Lamada

safety of meat meals served at a university hostel

Volume 38, Issue 2, September 2020, Pages 80-83

bashayer mohammed abdelhameed; Amany Salem

The effect of thyme (thymus vulgaris) extract on Escherichia coli in diarrheic calves with study of its immunological effect.

Volume 37, Issue 2, December 2019, Pages 72-76

Fatma Elhofy; Ashraf Awad Abd El-Tawab; wael mohammed wafa; Yasmeen Mamdouh Abd EL-Baset Bedawy

Natural preservatives in raw chicken meat

Volume 37, Issue 1, September 2019, Pages 41-45

Safaa Mohammed Arakeeb; Fatin Hassanien; Fahim Shaltout; Seham Homouda

Assessment of some food poisoning bacteria in ready-to-eat meals

Volume 37, Issue 1, September 2019, Pages 46-52

Mona Mohamed Abdelfatah; Amany Salem; Nahla Shawky

Improvement quality of minced meat using some essential oils

Volume 37, Issue 1, September 2019, Pages 53-56

Mona Mohamed Abdelfatah; Amany Salem; Nahla Shawky

Antibacterial efficiency of both natural and chemical compounds in minced meat

Volume 36, Issue 2, June 2019, Pages 138-149

Hemmat El gendy; Fatin Hassanien; Amani Salem; Nahla Abou-Elroos

Interaction of some plant extracts with some antibiotics against E.coli from chickens

Volume 35, Issue 2, December 2018, Pages 107-119

Ashraf Abd El- Tawab; Ahmed Ammar; Ahmed Hamouda; Salma S. El-Deen

The Bacteriological Quality 0f Some Chicken Meat Products

Volume 35, Issue 1, September 2018, Pages 50-57

Hemmat Ibrahim; Mohamed Hassan; Reham Amin; Nahla Shawky; R.L. Elkoly

Food Poisoning Bacteria in Ready to Eat Meat and Chicken Meat Products

Volume 35, Issue 1, September 2018, Pages 301-310

Saad M. Saad; Dalia F. Khater; Sara M. Zaki

Bacteriological status of chicken meat products marketed at Menofia governorate

Volume 34, Issue 1, March 2018, Pages 28-40

Fahim Shaltout; Dina El Zahaby; Lamiaa Lotfy; Hala El Shorah

Bacteriological and molecular studies on some bacterial agents from neonatal calf diarrhea

Volume 33, Issue 2, December 2017, Pages 465-475

Ashraf A. Abd El-Tawab; Fatma I. Hofy; Sahar R. Mohamed; Reham A. Salim

Occurrence of Escherichia coli in Fast Foods at Restaurant level

Volume 29, Issue 2, December 2015, Pages 182-186

Mohamed A. Hassan; Shiamaa M. Nada; Asmaa R. El-hanafy

Prevalence of E.Coli in broiler chickens in winter and summer seasons by application of PCR with its antibiogram pattern

Volume 29, Issue 2, December 2015, Pages 253-261

Ashraf A. Abd El Tawab; Samir A. Abd El-Aal; Ebtisam M. mazied; Doaa A. El-Morsy

Benha Veterinary Medical Journal

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